Today's Ketch Seafood Inc

Reviews about Today's Ketch Seafood Inc

• 5 / 5

  By regina nitta
  Fantastic seafood restaurant! As a visitor from Massachusetts to the New Orleans area, I was hoping to find authentic, local food that reflected the rich history of Louisiana. New Orleans itself, and even the French Quarter, were disappointing, catering to tourists. My son tried an 'alligator sausage' at one establishment. He immediately questioned its authenticity and when we asked, they admitted that it contained pork - it was just a sausage. We drove a bit outside town, to Chalmette, and saw a number of cars parked outside a tiny roadside restaurant, the sort you see in old photos.
  
  The employees were so friendly and knowledgeable. They saw we did not know all the items on the menu and patiently explained what each dish was. We tried the fish gumbo, the jambalaya, the crayfish fettuccini and the crab etouffee. Each dish was more delicious than the one before and it was very reasonably priced.
  
  By the time we finished we felt that we had been shown a part of American life that seems almost to have disappeared: regional specialties made with local bounty from recipes handed down through generations.
  
  highly recommended!
  May 07, 2017
• 5 / 5

  By Robert Lynn
  Great Cajun and Creole sea food. Market style with dine in. Delicious. We split the large Po boy. Ate there mor than once. They remember you buy name. Good people. When in the New Orleans area we will drive down to this place again. Worth the drive out of town.
  January 13, 2017
• 5 / 5

  By Nay Carter
  This was my second time eating here and I must say the was great just as last time I was there. This is an awesome place to eat. With great service
  September 27, 2016